
Koson

Koson
Dalian Kuoshen Biofermentation Products Co., Ltd. was established in 2001 and is located in Dalian, a port city with beautiful scenery and convenient transportation. The company covers an area of about 6,000 square meters and produces about 3,800 tons per year. The main products include Benweilin, Japanese sake, cuisine wine, rice vinegar and various Japanese seasoning sauces. The sales cover the whole country, and the products are exported to countries and regions such as the EU, Japan, Russia and other countries.
The company strictly follows the Japanese JAS standards, introduces excellent Japanese brewing technology, has excellent production lines, independent R&D and testing centers, and highly skilled and experienced production and management personnel. The company has passed the HACCP food safety management system certification, ISO 9001 quality management system certification and QS certification to ensure the excellent quality of the products and the long-term development of the company. With its excellent product quality, reasonable product price and perfect sales network, our company has won unanimous praise from customers.
"Pursuing excellent quality and brewing a sweet life" is the company's purpose. The company will continue to work hard to create a natural, healthy and happy food culture for customers.