As early as the early 1950s, a cup of milk tea was already a spiritual promoter of the blue-collar class in Hong Kong. Workers had a cup of milk tea in the morning, injecting new energy into their work all day, and a cup of milk tea in the afternoon to cheer up the rest of their work, which also created the The unique culture of Hong Kong's catering industry.

The evolution of history has confirmed the status of milk tea in the minds of Hong Kong people. Therefore, the King of Golden Tea is fully committed to the original and authentic Hong Kong-style milk tea flavor, using traditional brewing methods, and the master's careful mixing, a cup of "King of Golden Tea" Milk tea is formed.

Hong Kong-style milk tea seems insignificant, but it silently cheers up Hong Kong people and maintains the feelings between people. As the giant ship of the times rotates, cups of fragrant Hong Kong-style milk tea not only carry the struggle stories at the foot of the Lion Mountain, but also connects the spirit of self-improvement in Hong Kong. Every taste makes people pursuing it carefully.