Jintang (Fujian) Health Technology Co., Ltd. (hereinafter referred to as "Jintang" or "Company"), the company is positioned as a "healthy food provider". It focuses on the development strategy of " 1+N+N " and is a company that mainly promotes its own brand. A full-industry chain enterprise with products, self-built food bases, self-built retail channels, and self-controlled supply chain. It mainly involves retail wholesale industry, food import and export, e-commerce business, and edible fungi deep processing and R&D.

Jintang Food is committed to providing healthy ingredients for families who love cooking, paying attention to safe food and health. Jintang Food’s business characteristics are international standards and global synchronization. With the business background of several generations and the research of food ingredients, the brand quickly opened up the market and became a unique and competitive brand. The business categories cover edible fungi, dried fruits, grains and cereals, nourishing, flower tea, seafood, kitchen seasonings, and snack foods. 8 major series. Based on the principle of "authentic ingredients, rather than lack of food than excessive", let the ingredients have an attitude.

Through the integration of the "base + farmer + company" operating model, the standardization of food planting (pollution-free, green, organic base) is controlled at the source. Through export standard practice, we strictly control the nine key links of base, breeding, breeding, management and control, harvesting, storage, transportation, material selection, processing, and service, and control the product quality is controlled throughout the process to achieve full industrial chain management. The company adheres to the strategy of "technology as the leader, quality survival, and brand promotion development" to drive industrial operations, continuously increase investment in science and technology and talent introduction, and guides the edible fungi industry to move towards a higher and newer level.