Golden Fruit Source Brand Ranking
Industry: Apple cider vinegar
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Golden Fruit Source

Golden Fruit Source

Yantai Jinguoyuan Biotechnology Co., Ltd.
Industry: Apple cider vinegar
If you want to improve the ranking of your company brand or wish to avoid appearing here, please contact trading@bossgoo.com.
Brand Introduction

Yantai Jinguoyuan Biotechnology Co., Ltd. was established in 2010. It is a professional manufacturer in the domestic fermented apple vinegar industry. It is a high-tech enterprise integrating planting, research and development, design, production, processing, sales and intelligent systems. The company is located in Yantai, Shandong, a hometown of high-quality fruits in China. It has a very superior geographical location. The soil and climate are suitable for the growth of fruits. It has unique natural conditions and provides important raw materials for the production of high-quality fruit vinegar and juice. Main products: apple cider vinegar, hawthorn juice, enzymes, apple raw vinegar, apple vinegar powder. The company has a registered capital of 10 million yuan, and its jurisdiction is divided into Longkou Jinguoyuan Fruit and Vegetable Professional Cooperative and Yantai Charlesburg Wine Co., Ltd.

The company has two parts: the apple ecological planting base and the apple cider vinegar production plant. The fruit tree ecological planting base covers an area of ​​more than 3,000 acres. The production plant has a modern purification workshop of 300,000 yuan, a 3,600-ton apple cider vinegar fermentation station, 6 advanced domestic fully automatic special production lines, and advanced modern acetic acid bacteria fermentation equipment. The annual total production can reach 80,000 tons.

The company has two major brands, Jinguoyuan and Mitu Abu. Through the company's independent research and development of dual deep biofermentation technology, advanced brewing technology and unique production formulas, it lays a solid foundation for the product. Since its establishment, the company has adhered to the strategic goal of "creating a century-old brand and building an industry benchmark", and is committed to product research and development and process production with the attitude of "surviving with quality and developing with innovation". In the future, Jinguoyuan will continue to take brewing fruit vinegar as the core industrial chain and continue to actively explore and innovate and develop.

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