Chengdu Jindazhou Industrial Development Co., Ltd. was founded in 2001 and is engaged in the research, development, production and sales of edible fungi leisure foods mainly composed of enoki mushrooms. The company is located in the beautiful Ande Sichuan Cuisine Industrialization Park in Pi County, Chengdu.

As the first national edible fungus production and processing enterprise, Jindazhou uses high-quality raw materials, combined with traditional Sichuan flavor, and relying on advanced production assembly lines to successfully develop excellent, delicious, crispy, tender and refreshing green snack foods such as "spicy enoki mushrooms".